Tonight we went out to celebrate the end of what has been a fab summer. [You know... focusing on the positive instead of the lingering dread of going back to work on Monday.]
Coffee and window shopping on RobsonDinner at one of our fave restaurants, Guu... a Japanese tapas place that we've been frequenting for the past 7 years since our UBC days
Eggplant aka aubergine
Ahi Tuna
Seared Salmon Sashimi
Beef SashimiThe Husband and I decided on a theme with included goals for ourselves, for this school year...more to come on that later. Off to scrapbook myself silly tonight...was up til 3am last night scrapping our trip photos. I estimate one more late night should be enough to finish it off. Did I mention that I am enamored with my latest and greatest crafting tool...the fantabulous Cricut? [a birthday gift from The Husband] Oh the things I can create!
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